Vietti’s Barolo Ravera is a single-cru Barolo made from 100% Nebbiolo fruit from the high‑altitude Ravera site (Novello/…Vietti’s Barolo Ravera is a single-cru Barolo made from 100% Nebbiolo fruit from the high‑altitude Ravera site (Novello/Barolo), planted on limestone‑rich Sant’Agata marls; it’s traditionally vinified and aged mainly in large oak for an ext…Learn More »
$243
/750ml
Current Retail Average
97
/100
Average Pro Rating
Vietti’s Barolo Ravera is a single-cru Barolo made from 100% Nebbiolo fruit from the high‑altitude Ravera site (Novello/Barolo), planted on limestone‑rich Sant’Agata marls; it’s traditionally vinified and aged mainly in large oak for an extended period. The wine is known for a refined, mineral‑driven profile—chalky, saline notes and white‑pepper spice framing red‑berry and orange‑zest aromatics—with tight, formal tannins and bright acidity that r…Learn More »
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Vietti’s Barolo Ravera is a single-cru Barolo made from 100% Nebbiolo fruit from the high‑altitude Ravera site (Novello/Barolo), planted on limestone‑rich Sant’Agata marls; it’s traditionally vinified and aged mainly in large oak for an extended period. The wine is known for a refined, mineral‑driven profile—chalky, saline notes and white‑pepper spice framing red‑berry and orange‑zest aromatics—with tight, formal tannins and bright acidity that reward cellaring.