Thibaud Boudignon • Anjou, France
Thibaud Boudignon’s Anjou Blanc is a dry, terroir-driven Chenin Blanc from Anjou (Savennières area), typically sourced f…Thibaud Boudignon’s Anjou Blanc is a dry, terroir-driven Chenin Blanc from Anjou (Savennières area), typically sourced from high‑density, 30–40‑year‑old vines on shallow grey schist and rhyolite (volcanic) soils. Fermented with indigenous y…Learn More »
$42
/750ml
2021 Retail Average
93
/100
2021 Pro Rating
Thibaud Boudignon’s 2021 Anjou Blanc crackles with energy, delivering focused flavors of lemon oil, crunchy pear and subtle spice over a sleek, satiny texture. A fine line of bright acidity drives the wine, with a light nutty and saline twist on the long, precise finish that reflects the freshness of this cooler vintage.
oysters with mignonette; goat cheese tart; lemon herb roast chicken
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Thibaud Boudignon’s Anjou Blanc is a dry, terroir-driven Chenin Blanc from Anjou (Savennières area), typically sourced from high‑density, 30–40‑year‑old vines on shallow grey schist and rhyolite (volcanic) soils. Fermented with indigenous yeasts, bottled without malo and matured in large neutral and used barrels, it shows a taut, mineral‑saline core around lemon, pear and stone‑fruit notes with discreet spice and finely textured tannin—an elegant, restrained style that reflects Boudignon’s biodynamic, precision approach.