Paolo Scavino’s Barolo Ravera is a single‑cru Nebbiolo from the high, east‑facing Ravera sites (Marne di Sant’Agata soil…Paolo Scavino’s Barolo Ravera is a single‑cru Nebbiolo from the high, east‑facing Ravera sites (Marne di Sant’Agata soils) in the Barolo zone, picked late for concentrated yet cool‑climate freshness. It typically shows perfumed floral and r…Learn More »
$90
/750ml
2015 Retail Average
95
/100
2015 Pro Rating
Cooler-site poise shapes the 2015 Paolo Scavino Barolo Ravera, where vivid redcurrant and dried cherry meet lifted rose and hibiscus tones over a firm backbone of chalky minerality and licorice. The palate is sleek but concentrated, with tightly woven, fine-grained tannins and bright acidity that carry the fruit in a long, focused finish, promising impressive complexity with further cellaring.
Tagliatelle al ragù, braised veal shank (ossobuco), porcini mushroom risotto
no prices found for this wine (2015 vintage)
Paolo Scavino’s Barolo Ravera is a single‑cru Nebbiolo from the high, east‑facing Ravera sites (Marne di Sant’Agata soils) in the Barolo zone, picked late for concentrated yet cool‑climate freshness. It typically shows perfumed floral and red‑cherry fruit (violet, rose, Marasca), savory menthol/camphor and mineral notes, with fine, tightly woven tannins and bright acidity from careful maceration and roughly two years’ ageing in a mix of large cask and barrique that give it both structure and polish.