
Poderi Luigi Einaudi’s Barolo “Bussia” is a single‑cru Nebbiolo from the famed Bussia slopes of Monforte d’Alba, grown o…Poderi Luigi Einaudi’s Barolo “Bussia” is a single‑cru Nebbiolo from the famed Bussia slopes of Monforte d’Alba, grown on marly‑calcareous soils and aged in large oak that lend muscular structure, firm yet silky tannins and a long cellar li…Learn More »
$64
/750ml
2020 Retail Average
94
/100
2020 Pro Rating
Depth and tension define the Luigi Einaudi Barolo Bussia 2020, with layered red cherry and strawberry fruit framed by spice, tobacco and dried floral tones. Full in flavor yet precise, it shows firm, polished tannins and a savory, mineral finish that promises even greater complexity with a few more years of cellaring.
Braised beef short ribs; Tajarin with white truffle; Aged Parmigiano Reggiano




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Poderi Luigi Einaudi’s Barolo “Bussia” is a single‑cru Nebbiolo from the famed Bussia slopes of Monforte d’Alba, grown on marly‑calcareous soils and aged in large oak that lend muscular structure, firm yet silky tannins and a long cellar life. It shows ripe red‑berry and pomegranate fruit framed by savory spice, balsamic and tar/iron notes — a concentrated, ageworthy Barolo that balances power with classic Piedmont elegance.