Giuseppe Rinaldi • Piedmont, Italy
Barolo Tre Tine is Giuseppe Rinaldi’s archetypal traditional Barolo, a pure Nebbiolo blend of three historic crus—princi…Barolo Tre Tine is Giuseppe Rinaldi’s archetypal traditional Barolo, a pure Nebbiolo blend of three historic crus—principally Ravera, with Cannubi San Lorenzo and Le Coste—that marries La Morra’s perfume to Monforte’s structure. Fermented w…Learn More »
$473
/750ml
2015 Retail Average
95
/100
2015 Pro Rating
Giuseppe Rinaldi’s 2015 Barolo Tre Tine shows lifted red cherry and strawberry framed by fragrant flowers, sandalwood and savory herbs, with a touch of licorice and tar adding depth. The palate is full yet poised, with fine, taut tannins and a long, resonant finish that reflects the vintage’s sense of balance and ease.
Tajarin with white truffle; braised veal shank (ossobuco); roast duck with herbs
Barolo Tre Tine is Giuseppe Rinaldi’s archetypal traditional Barolo, a pure Nebbiolo blend of three historic crus—principally Ravera, with Cannubi San Lorenzo and Le Coste—that marries La Morra’s perfume to Monforte’s structure. Fermented with indigenous yeasts in concrete and given very long macerations before extended aging in large botti, it delivers lifted, red‑toned fruit, roses, citrus zest and subtle spice over firm yet refined tannins, offering a soulful, ageworthy expression of classic Barolo terroir.