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Ambonnay Coteaux Champenois Cuvee des Grands Cotes Bottle

Ambonnay Coteaux Champenois Cuvee des Grands Cotes

Egly-OurietChampagne, France

Egly-Ouriet’s Ambonnay Coteaux Champenois “Cuvée des Grands Côtes” is a rare, still red from a single Grand Cru Ambonnay…Learn More »

$500

/750ml

Current Retail Average

N/A

/100

Average Pro Rating

Ambonnay Coteaux Champenois Cuvee des Grands Cotes All Vintages Overview

About This Wine

Egly-Ouriet’s Ambonnay Coteaux Champenois “Cuvée des Grands Côtes” is a rare, still red from a single Grand Cru Ambonnay site—100% Pinot Noir from old, south-facing vines that sit on clay over chalk. Vinified and barrel-aged (partial new oak) with low yields and minimal intervention, it shows vivid red‑fruit and floral aromatics, fine silky tannins, saline chalky minerality and a spicy, long finish that often invites comparisons to elegant burgun…Learn More »

Select a Vintage for Detailed Analysis

Choose a specific vintage from the list above to view detailed tasting notes, drinking windows, and food pairing recommendations.

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Ambonnay Coteaux Champenois Cuvee des Grands Cotes Vintage Comparison

Retail Availability

Wally's Wine & Spirits logo

Wally's Wine & Spirits

🇺🇸Los Angeles, CA
$500.00
2020
2020 Egly Ouriet Coteaux Champenois Rouge 750mL

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Ambonnay Coteaux Champenois Cuvee des Grands Cotes · Knowledge Base

Location information not available

Wine Profile
RedPinot Noir

About Ambonnay Coteaux Champenois Cuvee des Grands Cotes

Egly-Ouriet’s Ambonnay Coteaux Champenois “Cuvée des Grands Côtes” is a rare, still red from a single Grand Cru Ambonnay site—100% Pinot Noir from old, south-facing vines that sit on clay over chalk. Vinified and barrel-aged (partial new oak) with low yields and minimal intervention, it shows vivid red‑fruit and floral aromatics, fine silky tannins, saline chalky minerality and a spicy, long finish that often invites comparisons to elegant burgundian Pinot Noir while retaining unmistakable Champenoise terroir.