CellarCharts Logo
Chiara Boschis Cannubi Barolo Bottle

Chiara Boschis Cannubi Barolo

E. Pira & FigliBarolo, Italy

Chiara Boschis’s Barolo Cannubi from E. Pira & Figli is a single‑vineyard Nebbiolo drawn from a tiny Cannubi plot that s…Learn More »

$162

/750ml

Current Retail Average

96

/100

Average Pro Rating

Chiara Boschis Cannubi Barolo All Vintages Overview

About This Wine

Chiara Boschis’s Barolo Cannubi from E. Pira & Figli is a single‑vineyard Nebbiolo drawn from a tiny Cannubi plot that showcases the cru’s powdery limestone and sandy soils; the wine is made organically and typically fermented gently then aged in French oak for roughly 24 months to produce an elegant yet powerful Barolo. Aromas tend toward rose, violet and pure cherry with spicy/balsamic notes, a finely textured, powdery tannin profile and the st…Learn More »

Select a Vintage for Detailed Analysis

Choose a specific vintage from the list above to view detailed tasting notes, drinking windows, and food pairing recommendations.

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Chiara Boschis Cannubi Barolo Vintage Comparison

Retail Availability

JJ Buckley logo

JJ Buckley

🇺🇸Oakland, CA
$134.94
2020
E Pira and Figli (Chiara Boschis) Barolo Cannubi 2020 750ML
Zachys logo

Zachys

🇺🇸Port Chester, NY
$324.98
$162.49 / 750ml
2018
Barolo Cannubi E. Pira Chiara Boschis 2018 (1.5L)
Zachys logo

Zachys

🇺🇸Port Chester, NY
$169.99
2021
Barolo Cannubi E. Pira Chiara Boschis 2021 (750ML)

Similar Wines to Explore

Bricco Pernice Barolo

Bricco Pernice Barolo

Elvio Cogno
Piedmont
$140
avg price
Barolo Mosconi

Barolo Mosconi

E. Pira & Figli
Barolo
$130
avg price
Barolo Rocche Di Castiglione

Barolo Rocche Di Castiglione

Oddero
Barolo
$110
avg price
Barbaresco Rabaja

Barbaresco Rabaja

Bruno Giacosa
Barbaresco
$238
avg price

Chiara Boschis Cannubi Barolo · Knowledge Base

About Chiara Boschis Cannubi Barolo

Chiara Boschis’s Barolo Cannubi from E. Pira & Figli is a single‑vineyard Nebbiolo drawn from a tiny Cannubi plot that showcases the cru’s powdery limestone and sandy soils; the wine is made organically and typically fermented gently then aged in French oak for roughly 24 months to produce an elegant yet powerful Barolo. Aromas tend toward rose, violet and pure cherry with spicy/balsamic notes, a finely textured, powdery tannin profile and the structure for long aging, making it a refined, terroir‑driven expression of Cannubi.