Chateau Talbot • St-Julien, France
Château Talbot, the grand vin of Château Talbot, is a classic Saint-Julien Fourth Growth claret, typically dominated by…Château Talbot, the grand vin of Château Talbot, is a classic Saint-Julien Fourth Growth claret, typically dominated by Cabernet Sauvignon with Merlot and a touch of Petit Verdot grown on deep Günzian gravel over clay near the Gironde estua…Learn More »
N/A
/750ml
2010 Retail Average
93
/100
2010 Pro Rating
Dark, ripe cassis and blackberry in Chateau Talbot 2010 are layered with cocoa, tobacco leaf and a graphite edge, giving a clear sense of its structured, muscular St-Julien style. The palate feels polished yet firm, with fresh acidity and fine, straight tannins carrying the fruit into a long, savoury, slightly salty finish that shows the class of this acclaimed vintage. Decant to let the subtle spice and cedar notes come forward.
Roast rib of beef, herb-crusted lamb, duck breast with blackberry sauce
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Château Talbot, the grand vin of Château Talbot, is a classic Saint-Julien Fourth Growth claret, typically dominated by Cabernet Sauvignon with Merlot and a touch of Petit Verdot grown on deep Günzian gravel over clay near the Gironde estuary. Renowned for its consistency and longevity, it offers generous blackcurrant, plum, cedar and tobacco-laced aromatics with supple, silky tannins that make it approachable in youth yet capable of graceful decades-long aging, embodying the refined, balanced style of the Saint-Julien terroir.