Azelia • Serralunga d'Alba, Italy
Azelia’s Barolo San Rocco is a single‑vineyard Barolo from the clay‑rich, south‑facing slopes of San Rocco in Serralunga…Azelia’s Barolo San Rocco is a single‑vineyard Barolo from the clay‑rich, south‑facing slopes of San Rocco in Serralunga d’Alba, made from very old (c.65–70 year) Nebbiolo vines. It’s fermented on indigenous yeasts with long maceration and…Learn More »
$105
/750ml
Current Retail Average
94
/100
Average Pro Rating
Azelia’s Barolo San Rocco is a single‑vineyard Barolo from the clay‑rich, south‑facing slopes of San Rocco in Serralunga d’Alba, made from very old (c.65–70 year) Nebbiolo vines. It’s fermented on indigenous yeasts with long maceration and matured 24 months in large oak, producing a muscular, terroir‑driven wine of dark cherry, licorice, spice and iron‑tinged minerality, with firm, chalky tannins and long ageing potential.Learn More »
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Azelia’s Barolo San Rocco is a single‑vineyard Barolo from the clay‑rich, south‑facing slopes of San Rocco in Serralunga d’Alba, made from very old (c.65–70 year) Nebbiolo vines. It’s fermented on indigenous yeasts with long maceration and matured 24 months in large oak, producing a muscular, terroir‑driven wine of dark cherry, licorice, spice and iron‑tinged minerality, with firm, chalky tannins and long ageing potential.