CellarCharts Logo
Black Label Cabernet Sauvignon Bottle

Black Label Cabernet Sauvignon

Wynns Coonawarra EstateCoonawarra, Australia

Wynns Coonawarra Estate Black Label Cabernet Sauvignon is an iconic Australian Cabernet, first released in 1954 and sour…Learn More »

N/A

/750ml

Current Retail Average

N/A

/100

Average Pro Rating

Black Label Cabernet Sauvignon All Vintages Overview

About This Wine

Wynns Coonawarra Estate Black Label Cabernet Sauvignon is an iconic Australian Cabernet, first released in 1954 and sourced from the top 20–25% of Wynns’ old-vine Cabernet fruit on Coonawarra’s famed terra rossa soils. Known for its benchmark regional style, it typically offers pure blackcurrant and dark cherry fruit with leafy, earthy and tobacco notes, fine cedary oak and firm yet refined tannins, and is prized for its ability to age gracefully…Learn More »

Select a Vintage for Detailed Analysis

Choose a specific vintage from the list above to view detailed tasting notes, drinking windows, and food pairing recommendations.

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Black Label Cabernet Sauvignon Vintage Comparison

No vintage data available for this wine

Retail Availability

no prices found for this wine

Similar Wines to Explore

John Riddoch Estate Cabernet Sauvignon

John Riddoch Estate Cabernet Sauvignon

Wynns Coonawarra Estate
Coonawarra
$125
avg price
The Cover Drive Cabernet Sauvignon

The Cover Drive Cabernet Sauvignon

Jim Barry
Coonawarra
N/A
avg price
Haystack Peak Vineyard Cabernet Sauvignon

Haystack Peak Vineyard Cabernet Sauvignon

Williams Selyem Winery
Napa Valley
N/A
avg price
Awatea Cabernets-Merlot

Awatea Cabernets-Merlot

Te Mata Estate
Hawkes Bay
N/A
avg price

Black Label Cabernet Sauvignon · Knowledge Base

About Black Label Cabernet Sauvignon

Wynns Coonawarra Estate Black Label Cabernet Sauvignon is an iconic Australian Cabernet, first released in 1954 and sourced from the top 20–25% of Wynns’ old-vine Cabernet fruit on Coonawarra’s famed terra rossa soils. Known for its benchmark regional style, it typically offers pure blackcurrant and dark cherry fruit with leafy, earthy and tobacco notes, fine cedary oak and firm yet refined tannins, and is prized for its ability to age gracefully over the medium to long term.