CellarCharts Logo
Brunello di Montalcino Bottle

Brunello di Montalcino2006

Tenute Silvio NardiMontalcino, Italy

Tenute Silvio Nardi’s Brunello di Montalcino is a classic 100% Sangiovese made from selected plots on the estate’s two c…Learn More »

$95

/750ml

2006 Retail Average

94

/100

2006 Pro Rating

Brunello di Montalcino 2006 Vintage Overview

2006 OVERVIEW

Ripe red berries, dried strawberry and plum glide out of the glass in Tenute Silvio Nardi’s 2006 Brunello di Montalcino, layered with floral tones, wild herbs and a faint tobacco edge. The palate is silky yet firmly structured, with sweet, concentrated fruit wrapped in polished tannins that give shape and tension rather than heaviness, leading to a long, savory finish that keeps you salivating. A poised and generous Brunello from a strong vintage, showing both charm and underlying power.

Drinking Window
2013 2026
Pairings

Bistecca alla Fiorentina, braised lamb shank with herbs, wild mushroom risotto

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Brunello di Montalcino Vintage Comparison

Retail Availability

no prices found for this wine (2006 vintage)

Similar Wines to Explore

Brunello di Montalcino

Brunello di Montalcino

Tassi
Montalcino
$62
avg price
Vigna Montebello Sette Chianti Classico Gran Selezione

Vigna Montebello Sette Chianti Classico Gran Selezione

Tolaini
Chianti
$45
avg price
Brunello di Montalcino Riserva Mercatale

Brunello di Montalcino Riserva Mercatale

Ridolfi
Montalcino
$65
avg price
Balifico

Balifico

Castello di Volpaia
Tuscany
$89
avg price

Brunello di Montalcino · Knowledge Base

Location information not available

Wine Profile
RedSangiovese

About Brunello di Montalcino

Tenute Silvio Nardi’s Brunello di Montalcino is a classic 100% Sangiovese made from selected plots on the estate’s two contrasting properties (Casale del Bosco to the northwest and Manachiara to the southeast), blending cooler, elegant mountain fruit with warmer, more structured fruit. Aged in large Slavonian oak followed by bottle aging, it typically shows intense ruby-to-garnet color, concentrated red and black cherry fruit with spicy, floral and underbrush notes, dense velvety tannins and the serious aging potential characteristic of Montalc…