Tenuta degli Dei Le Redini 2022 layers ripe black cherry and blackberry fruit with notes of violets, baking spice and a touch of dark chocolate, all carried by surprisingly vivid acidity for such a warm year. The palate is full and plush yet dry-toned, with dusty, chalky tannins giving grip and definition to the long, savory finish.
Tagliata di manzo with rosemary, Pappardelle al ragù di cinghiale, Aged Pecorino Toscano
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