Standish • Barossa Valley, Australia
The Relic is Dan Standish’s Barossa single‑vineyard Shiraz co‑fermented with a whisper of Viognier (typically ~99% Shira…The Relic is Dan Standish’s Barossa single‑vineyard Shiraz co‑fermented with a whisper of Viognier (typically ~99% Shiraz / 1% Viognier) from the Hongell family vineyard at Krondorf; fashioned in the Côte‑Rôtie tradition it pairs perfumed f…Learn More »
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The Relic is Dan Standish’s Barossa single‑vineyard Shiraz co‑fermented with a whisper of Viognier (typically ~99% Shiraz / 1% Viognier) from the Hongell family vineyard at Krondorf; fashioned in the Côte‑Rôtie tradition it pairs perfumed floral lift (jasmine/lavender, white flowers) with concentrated dark-berry and savory, mineral-driven Shiraz, fine powdery tannins and careful French‑oak handling for long-term texture and ageworthiness.Learn More »
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The Relic is Dan Standish’s Barossa single‑vineyard Shiraz co‑fermented with a whisper of Viognier (typically ~99% Shiraz / 1% Viognier) from the Hongell family vineyard at Krondorf; fashioned in the Côte‑Rôtie tradition it pairs perfumed floral lift (jasmine/lavender, white flowers) with concentrated dark-berry and savory, mineral-driven Shiraz, fine powdery tannins and careful French‑oak handling for long-term texture and ageworthiness.