Renato Corino’s 2019 Barolo Arborina opens with generous red and black cherry layered with currant, sweet spice and rose, all wrapped in a silky yet compact frame of fine tannins. The palate shows both plush depth and precision, with notes of licorice and subtle tobacco carrying through to a long, tightly woven finish that promises even greater complexity with time.
tajarin with white truffle; braised veal shank (ossobuco); porcini mushroom risotto
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