CellarCharts Logo
Barolo Granbussia Riserva Bottle

Barolo Granbussia Riserva2006

Poderi Aldo ConternoBarolo, Italy

Barolo Granbussia Riserva is Aldo Conterno’s flagship Barolo, a rare cuvée drawn from the oldest vines in the Romirasco,…Learn More »

$1000

/750ml

2006 Retail Average

97

/100

2006 Pro Rating

Barolo Granbussia Riserva 2006 Vintage Overview

2006 OVERVIEW

Dark, brooding fruit, autumn woods and rose petal drift through the 2006 Poderi Aldo Conterno Barolo Granbussia Riserva, a towering yet finely detailed wine whose iron backbone of tannin and acidity shapes flavors of cherry, licorice, tobacco, and spice into something both severe and hauntingly beautiful. The vintage’s power comes through in the grip and depth, but it’s tempered by an inner sweetness and lift that promise even more nuance with time in the cellar or a long decant.

Drinking Window
2016 2035
Pairings

Braised veal shank (ossobuco); Roast wild boar with polenta; Aged Parmigiano Reggiano

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Barolo Granbussia Riserva Vintage Comparison

Retail Availability

Wally's Wine & Spirits logo

Wally's Wine & Spirits

🇺🇸Los Angeles, CA
$2000.00
$1000.00 / 750ml
2006
2006 Aldo Conterno Barolo Granbussia Riserva 1.5L

Similar Wines to Explore

Cicala Barolo

Cicala Barolo

Poderi Aldo Conterno
Barolo
N/A
avg price
Barolo

Barolo

Luigi Oddero
Barolo
$52
avg price
Cerequio Barolo

Cerequio Barolo

Michele Chiarlo
Barolo
$110
avg price
Barolo Margheria

Barolo Margheria

Azelia
Barolo
$110
avg price

Barolo Granbussia Riserva · Knowledge Base

About Barolo Granbussia Riserva

Barolo Granbussia Riserva is Aldo Conterno’s flagship Barolo, a rare cuvée drawn from the oldest vines in the Romirasco, Cicala and Colonnello parcels of the Bussia cru in Monforte d’Alba and produced only in top vintages. Long macerations, more than 30 months in large oak followed by extended bottle aging—around a decade in total—yield a deeply complex, powerful yet silken Nebbiolo that marries Bussia’s limy marl austerity with haunting notes of dried flowers, dark berries, tobacco, truffle and spice.