Podere Giodo La Quinta 2018 layers dark and red cherry fruit with hints of cocoa, warm spice and dried flowers, gliding across the palate on refined, polished tannins. The texture is silky yet structured, with vibrant acidity keeping the wine precise and lifting a long, savory, gently earthy finish.
Tagliatelle with wild boar ragu; Porchetta with roasted potatoes; Aged Pecorino Toscano
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