Firmly focused yet generous, this 2019 Pecchenino Le Coste Barolo layers red cherry and plum fruit with hints of rose, warm spices and a subtle, earthy smokiness. The palate feels medium-bodied but serious, with mouthcoating, racy tannins and a juicy core that points to a Barolo built for patience rather than quick gratification. As it gains age, the wine’s dark-fruited depth and savory nuances should come further into harmony, making this acclaimed vintage especially rewarding for the cellar.
Tajarin with meat ragù; braised short ribs; porcini mushroom risotto
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