Ojai • Santa Barbara, California
$45
/750ml
2015 Retail Average
92
/100
2015 Pro Rating
From a stark, wind-battered coastal site, the 2015 Ojai Pinot Noir Puerta del Mar leans firmly toward tension and savor rather than plush fruit, with red raspberry and currant layered over cool, salty-mineral tones and a faint floral lift. Medium-bodied and finely etched, it carries silky but present tannins and a long, mouthwatering finish that emphasizes its edgy, coastal character over sweetness or charm.
Seared duck breast with cherry jus, Herb-roasted salmon, Wild mushroom risotto
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