CellarCharts Logo
Le Dix Cosechas Antiguas Bottle

Le Dix Cosechas Antiguas

Los VascosColchagua Valley, Chile

Le Dix Cosechas Antiguas is the flagship Grand Vin from Viña Los Vascos (Domaines Barons de Rothschild Lafite), made pri…Learn More »

$80

/750ml

Current Retail Average

93

/100

Average Pro Rating

Le Dix Cosechas Antiguas All Vintages Overview

About This Wine

Le Dix Cosechas Antiguas is the flagship Grand Vin from Viña Los Vascos (Domaines Barons de Rothschild Lafite), made primarily from old-vine Cabernet Sauvignon (planted in the El Fraile vineyard) with small amounts of Carménère and Syrah; the wine is cellared long at the estate before release, showing concentrated dark-berry and cassis fruit layered with toasted oak, coffee, cinnamon and savory spice, fine elegant tannins and serious structure su…Learn More »

Select a Vintage for Detailed Analysis

Choose a specific vintage from the list above to view detailed tasting notes, drinking windows, and food pairing recommendations.

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Le Dix Cosechas Antiguas Vintage Comparison

Retail Availability

Woodland Hills Wine Co. logo

Woodland Hills Wine Co.

🇺🇸Woodland Hills, CA
$79.95
2010
Los Vascos (Lafite) Le Dix Cosechas Antiguas 2010

Similar Wines to Explore

Indaco

Indaco

Tenuta Sette Cieli
Tuscany
$68
avg price
G by Alex Guarachi

G by Alex Guarachi

Guarachi Family Wines
Napa Valley
$65
avg price
Napa Valley Cabernet Sauvignon

Napa Valley Cabernet Sauvignon

Keenan
Napa Valley
$58
avg price
Relevant Red

Relevant Red

Crown Point
Santa Barbara
$120
avg price

Le Dix Cosechas Antiguas · Knowledge Base

Location information not available

Wine Profile
RedBordeaux Red Blends

About Le Dix Cosechas Antiguas

Le Dix Cosechas Antiguas is the flagship Grand Vin from Viña Los Vascos (Domaines Barons de Rothschild Lafite), made primarily from old-vine Cabernet Sauvignon (planted in the El Fraile vineyard) with small amounts of Carménère and Syrah; the wine is cellared long at the estate before release, showing concentrated dark-berry and cassis fruit layered with toasted oak, coffee, cinnamon and savory spice, fine elegant tannins and serious structure suited to extended aging.