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Colheita Porto Bottle

Colheita Porto

KopkeDouro, Portugal

Kopke’s Colheita Porto is a single-harvest, wood-aged Tawny Port from the Douro Valley, where traditional Douro varietie…Learn More »

$144

/750ml

Current Retail Average

93

/100

Average Pro Rating

Colheita Porto All Vintages Overview

About This Wine

Kopke’s Colheita Porto is a single-harvest, wood-aged Tawny Port from the Douro Valley, where traditional Douro varieties are hand-picked and foot-trodden in lagares before long maturation in old oak casks. As a specialist and market leader in Colheitas, Kopke bottles these ports only after extended cask aging (always at least seven years), yielding amber-colored wines noted for layered dried-fruit, nut, caramel and spice complexity that express…Learn More »

Select a Vintage for Detailed Analysis

Choose a specific vintage from the list above to view detailed tasting notes, drinking windows, and food pairing recommendations.

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Colheita Porto Vintage Comparison

Retail Availability

Zachys logo

Zachys

🇺🇸Port Chester, NY
$56.99
2003
Kopke Colheita 2003 (750ML)
Zachys logo

Zachys

🇺🇸Port Chester, NY
$62.98
2002
Kopke Colheita 2002 (750ML)
Zachys logo

Zachys

🇺🇸Port Chester, NY
$69.00
1998
Kopke Colheita 1998 (750ML)
Zachys logo

Zachys

🇺🇸Port Chester, NY
$84.00
1987
Kopke Colheita 1987 (750ML)
Zachys logo

Zachys

🇺🇸Port Chester, NY
$109.99
1985
Kopke Colheita 1985 (750ML)
Zachys logo

Zachys

🇺🇸Port Chester, NY
$159.99
1976
Kopke Colheita 1976 (750ML)
Zachys logo

Zachys

🇺🇸Port Chester, NY
$289.99
1966
Kopke Colheita 1966 (750ML)

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Colheita Porto · Knowledge Base

About Colheita Porto

Kopke’s Colheita Porto is a single-harvest, wood-aged Tawny Port from the Douro Valley, where traditional Douro varieties are hand-picked and foot-trodden in lagares before long maturation in old oak casks. As a specialist and market leader in Colheitas, Kopke bottles these ports only after extended cask aging (always at least seven years), yielding amber-colored wines noted for layered dried-fruit, nut, caramel and spice complexity that express both the character of the vintage and the house’s extensive old stocks.