CellarCharts Logo
Le Fief du Breil Muscadet Sevre et Maine Sur Lie Bottle

Le Fief du Breil Muscadet Sevre et Maine Sur Lie2010

Jo LandronPays Nantais, France

Le Fief du Breil is Jo Landron’s single‑parcel Muscadet Sèvre‑et‑Maine (100% Melon de Bourgogne) from a south‑facing, qu…Learn More »

$30

/750ml

Current Retail Average

91

/100

Average Pro Rating

Le Fief du Breil Muscadet Sevre et Maine Sur Lie 2010 Vintage

ABOUT THIS WINE

Le Fief du Breil is Jo Landron’s single‑parcel Muscadet Sèvre‑et‑Maine (100% Melon de Bourgogne) from a south‑facing, quartz/orthogneiss‑rich slope farmed biodynamically; long élevage sur lie — often well over a year — gives the wine a fine, saline minerality and citrus/stone‑fruit tension with unus…Learn More »

🔍 Deep Analysis

CellarCharts hasn't yet analyzed this wine. Get comprehensive vintage-specific insights including tasting notes, drinking windows, and food pairings by requesting an analysis of this vintage (free).

Coming soon
VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Le Fief du Breil Muscadet Sevre et Maine Sur Lie Vintage Comparison

Retail Availability

no prices found for this wine (2010 vintage)

Similar Wines to Explore

Grillo della Timpa

Grillo della Timpa

Feudo Montoni
Sicily
$20
avg price
Old Vines Godello

Old Vines Godello

Bodegas Avancia
Valdeorras
$27
avg price
Rias Baixas Albarino

Rias Baixas Albarino

Bodegas Fillaboa
Rias Baixas
$20
avg price
Gavi La Meirana

Gavi La Meirana

Broglia
Piedmont
$17
avg price

Le Fief du Breil Muscadet Sevre et Maine Sur Lie · Knowledge Base

Location information not available

Wine Profile
WhiteMelon de Bourgogne

About Le Fief du Breil Muscadet Sevre et Maine Sur Lie

Le Fief du Breil is Jo Landron’s single‑parcel Muscadet Sèvre‑et‑Maine (100% Melon de Bourgogne) from a south‑facing, quartz/orthogneiss‑rich slope farmed biodynamically; long élevage sur lie — often well over a year — gives the wine a fine, saline minerality and citrus/stone‑fruit tension with unusual texture and ageworthiness for Muscadet, making it a benchmark, seafood‑friendly expression of the appellation.