Ca’Marcanda Magari is Gaja’s cabernet franc–led Bordeaux blend from Bolgheri, crafted from fruit grown on both the dark…Ca’Marcanda Magari is Gaja’s cabernet franc–led Bordeaux blend from Bolgheri, crafted from fruit grown on both the dark clay-rich “terre brune” and the stony, limestone “terre bianche” soils that define this coastal Tuscan estate. Typically…Learn More »
$90
/750ml
2022 Retail Average
93
/100
2022 Pro Rating
Gaja Ca’Marcanda Magari 2022 shows succulent red and blackcurrant fruit layered with hints of cherry, subtle herb and spice notes, and a touch of cedar and graphite. Medium-bodied yet generous, it feels silky and polished, with fine, caressing tannins and a long, juicy finish that already drinks beautifully but clearly has more to give with a bit of time in bottle.
Tuscan-style grilled bistecca alla fiorentina; Roast lamb with rosemary and garlic; Tagliatelle with wild boar ragù
Ca’Marcanda Magari is Gaja’s cabernet franc–led Bordeaux blend from Bolgheri, crafted from fruit grown on both the dark clay-rich “terre brune” and the stony, limestone “terre bianche” soils that define this coastal Tuscan estate. Typically combining cabernet franc with cabernet sauvignon and petit verdot (and earlier vintages with merlot), it is aged about a year in oak to yield a polished, medium-to-full-bodied red marked by dark berries, Mediterranean herbs, spice and graphite, with a supple, silky texture that captures the refined, maritime…