Airy floral aromas and cool stone notes lead into a finely etched palate in the 2019 Dr. Heger Weissburgunder Winklerberg Gras im Ofen GG, where ripe citrus and white orchard fruit show impressive depth without ever feeling heavy. The texture is concentrated yet graceful, driven by vibrant acidity and a saline, mineral core that extends through a very long, precise finish, suggesting considerable potential in the cellar.
poached turbot with beurre blanc, veal scallopini with lemon and capers, white asparagus with hollandaise
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