Dr. Burklin-Wolf • Pfalz, Germany
Dr. Bürklin‑Wolf’s Gaisböhl Riesling is a dry, Grand Cru (monopole) bottling from the Ruppertsberger Gaisböhl site in th…Dr. Bürklin‑Wolf’s Gaisböhl Riesling is a dry, Grand Cru (monopole) bottling from the Ruppertsberger Gaisböhl site in the Pfalz, made from biodynamically farmed Riesling on gravel‑and‑clay soils with red sandstone subsoil. It’s typically fe…Learn More »
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/750ml
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/100
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Dr. Bürklin‑Wolf’s Gaisböhl Riesling is a dry, Grand Cru (monopole) bottling from the Ruppertsberger Gaisböhl site in the Pfalz, made from biodynamically farmed Riesling on gravel‑and‑clay soils with red sandstone subsoil. It’s typically fermented and aged in large neutral oak casks, showing a fine, saline minerality and racy acidity under layered stone‑fruit and citrus notes, with concentrated, long‑lived structure and excellent ageability.Learn More »
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Dr. Bürklin‑Wolf’s Gaisböhl Riesling is a dry, Grand Cru (monopole) bottling from the Ruppertsberger Gaisböhl site in the Pfalz, made from biodynamically farmed Riesling on gravel‑and‑clay soils with red sandstone subsoil. It’s typically fermented and aged in large neutral oak casks, showing a fine, saline minerality and racy acidity under layered stone‑fruit and citrus notes, with concentrated, long‑lived structure and excellent ageability.