CellarCharts Logo
Gevrey-Chambertin Les Corbeaux Premier Cru Bottle

Gevrey-Chambertin Les Corbeaux Premier Cru2003

Domaine Bruno ClavelierGevrey-Chambertin, France

Domaine Bruno Clavelier’s Gevrey‑Chambertin 1er Cru “Les Corbeaux” is a Pinot Noir from old vines on the cool, limestone…Learn More »

$260

/750ml

Current Retail Average

93

/100

Average Pro Rating

Gevrey-Chambertin Les Corbeaux Premier Cru 2003 Vintage

ABOUT THIS WINE

Domaine Bruno Clavelier’s Gevrey‑Chambertin 1er Cru “Les Corbeaux” is a Pinot Noir from old vines on the cool, limestone‑rich slopes at the mouth of the Combe de Lavaux, yielding a wine of bright red fruit, firm mineral lift and refined, savory tannins rather than overt power. Made with low‑interven…Learn More »

🔍 Deep Analysis

CellarCharts hasn't yet analyzed this wine. Get comprehensive vintage-specific insights including tasting notes, drinking windows, and food pairings by requesting an analysis of this vintage (free).

Coming soon
VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Gevrey-Chambertin Les Corbeaux Premier Cru Vintage Comparison

Retail Availability

no prices found for this wine (2003 vintage)

Similar Wines to Explore

Gevrey Chambertin Combottes

Gevrey Chambertin Combottes

Domaine Trapet Pere et Fils
Cote de Nuits
$248
avg price
Nuits-St-Georges Aux Cras Vieilles Vignes Premier Cru

Nuits-St-Georges Aux Cras Vieilles Vignes Premier Cru

Domaine Bruno Clavelier
Cote de Nuits
$238
avg price
Volnay Clos des Ducs Premier Cru Monopole

Volnay Clos des Ducs Premier Cru Monopole

Domaine Marquis d'Angerville
Cote de Beaune
$376
avg price
Vosne-Romanee

Vosne-Romanee

Domaine Mugneret-Gibourg
Cote de Nuits
$337
avg price

Gevrey-Chambertin Les Corbeaux Premier Cru · Knowledge Base

Location information not available

Wine Profile
RedPinot Noir

About Gevrey-Chambertin Les Corbeaux Premier Cru

Domaine Bruno Clavelier’s Gevrey‑Chambertin 1er Cru “Les Corbeaux” is a Pinot Noir from old vines on the cool, limestone‑rich slopes at the mouth of the Combe de Lavaux, yielding a wine of bright red fruit, firm mineral lift and refined, savory tannins rather than overt power. Made with low‑intervention, organic/biodynamic viticulture and gentle vinification (partial whole clusters, indigenous yeasts, moderate new oak), it shows Gevrey’s characteristic structure and earthiness but with palpable freshness and finesse that reward some bottle age.