
Domaine Bernard Burgaud • Cote Rotie, France
Domaine Bernard Burgaud’s Côte‑Rôtie is a small‑production, traditionally made red from steep, terraced vineyards around…Domaine Bernard Burgaud’s Côte‑Rôtie is a small‑production, traditionally made red from steep, terraced vineyards around Ampuis—planted largely to Syrah on schist and granite soils—yielding a Loire‑classically elegant but concentrated style…Learn More »
$64
/750ml
2019 Retail Average
94
/100
2019 Pro Rating
Black plum and cassis lead the 2019 Domaine Bernard Burgaud Côte Rôtie, backed by lively acidity, floral overtones and a thread of spice that keep its generous fruit feeling focused and fresh. Medium to full in body with firm but refined tannins, it shows both power and precision, promising considerable complexity as the wood and structure integrate with time.
Roast leg of lamb with herbs; Duck breast with black cherry reduction; Wild mushroom ragù over polenta




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Domaine Bernard Burgaud’s Côte‑Rôtie is a small‑production, traditionally made red from steep, terraced vineyards around Ampuis—planted largely to Syrah on schist and granite soils—yielding a Loire‑classically elegant but concentrated style with violet and black‑fruit aromas, peppery spice and fine, ageworthy tannins; vinification follows parcel‑by‑parcel fermentations with oak élevage (including some new barrels), producing a precise, savory Northern Rhône Côte‑Rôtie of notable purity and terroir expression.