CellarCharts Logo
Chateau Fonplegade Bottle

Chateau Fonplegade2014

Chateau FonplegadeSt. Emilion, France

Château Fonplégade is the grand vin of this certified-organic, biodynamically farmed Saint-Émilion Grand Cru Classé esta…Learn More »

$40

/750ml

2014 Retail Average

92

/100

2014 Pro Rating

Chateau Fonplegade 2014 Vintage Overview

2014 OVERVIEW

Chateau Fonplégade 2014 layers ripe plum, blackberry and a touch of dark chocolate over a lively, graphite-tinged backbone, showing both generosity and precision. The medium-bodied palate is lined with firm yet polished tannins and subtle spice from well-judged oak, finishing long, fresh and quietly powerful as it opens in the glass.

Drinking Window
2018 2032
Pairings

Roast lamb with garlic and rosemary; Duck breast with black cherry sauce; Wild mushroom and truffle risotto

VALUE (QPR)PRESTIGEAVAILABILITYPOPULARITYCRITIC SCORES

Chateau Fonplegade Vintage Comparison

Retail Availability

JJ Buckley logo

JJ Buckley

🇺🇸Oakland, CA
$39.94
2014
Fonplegade Bordeaux Blend 2014 750ML

Similar Wines to Explore

Chateau Angludet

Chateau Angludet

Chateau Angludet
Margaux
$36
avg price
Cabernet Sauvignon

Cabernet Sauvignon

Honig Vineyard & Winery
Napa Valley
$53
avg price
Chateau Lalande-Borie

Chateau Lalande-Borie

Chateau Lalande-Borie
St-Julien
$54
avg price
Details Sonoma County Cabernet Sauvignon

Details Sonoma County Cabernet Sauvignon

Details by Sinegal
Sonoma County
$40
avg price

Chateau Fonplegade · Knowledge Base

Location information not available

Wine Profile
RedBordeaux Red Blends

About Chateau Fonplegade

Château Fonplégade is the grand vin of this certified-organic, biodynamically farmed Saint-Émilion Grand Cru Classé estate, a Merlot‑led blend with Cabernet Franc that showcases the limestone-and-clay plateau above the town of Saint-Émilion. Sourced mainly from the property’s oldest vines and aged in a mix of French oak, concrete eggs, and amphorae, the wine is known for its ripe black-fruit richness framed by a distinctive, chalky minerality, supple tannins, and a velvety, polished texture.