Chateau Angelus • St. Emilion, France
Le Carillon de l’Angélus is the dedicated “second” wine of Saint‑Émilion Premier Grand Cru Classé Château Angélus, produ…Le Carillon de l’Angélus is the dedicated “second” wine of Saint‑Émilion Premier Grand Cru Classé Château Angélus, produced since 1987 from about 25 hectares of specially selected Merlot‑ and Cabernet Franc‑dominant parcels on diverse clay,…Learn More »
$140
/750ml
2018 Retail Average
93
/100
2018 Pro Rating
Generous red and black berries glide through Le Carillon de l’Angelus 2018, framed by floral lift, a touch of spice and a faint saline edge that keeps the richness in check. The palate feels polished and layered, with ripe yet finely etched tannins giving a gently firm backbone and a long, savory-toned finish that hints at real class for a second wine.
Roast lamb with rosemary and garlic; Duck breast with berry reduction; Wild mushroom risotto
Le Carillon de l’Angélus is the dedicated “second” wine of Saint‑Émilion Premier Grand Cru Classé Château Angélus, produced since 1987 from about 25 hectares of specially selected Merlot‑ and Cabernet Franc‑dominant parcels on diverse clay, gravel, and cooler hillside terroirs around the estate. Crafted with the same meticulous care as the grand vin but in a more approachable, supple style, it typically offers vibrant red and black fruit, fine tannins, and notable freshness, making it accessible earlier while still reflecting the elegance and c…