Brezza’s Barolo Cannubi is a single‑cru Nebbiolo from the historic Cannubi hillside in the comune of Barolo (a 1.4‑ha ho…Brezza’s Barolo Cannubi is a single‑cru Nebbiolo from the historic Cannubi hillside in the comune of Barolo (a 1.4‑ha holding with south‑east exposure and silt‑sand soils), made by the long‑running Brezza family using organic viticulture. T…Learn More »
$75
/750ml
2019 Retail Average
96
/100
2019 Pro Rating
From the heart of Cannubi, the 2019 Brezza Barolo Cannubi shows a lifted, pure red-fruited profile layered with rose, sweet spice, citrus peel and a gentle herbal edge, all wrapped in a precise, almost crystalline structure. The palate is tense yet refined, with succulent cherry and cranberry, chalky but ultra-fine tannins and bright acidity that stretches the finish and clearly signals long-term potential. This is a classically styled, high-energy Cannubi that balances grace and latent power in equal measure.
Tajarin with white truffle; Veal ossobuco; Porcini mushroom risotto
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Brezza’s Barolo Cannubi is a single‑cru Nebbiolo from the historic Cannubi hillside in the comune of Barolo (a 1.4‑ha holding with south‑east exposure and silt‑sand soils), made by the long‑running Brezza family using organic viticulture. The wine typically shows the Cannubi signature of perfumed rose and red‑cherry fruit underscored by minty/herbaceous notes, fine, gripping tannins and a toasty/hazelnut-tinged finish from traditional aging in large Slavonian oak, offering both early charm and long‑term aging potential.