Babich • Marlborough, New Zealand
Babich’s Marlborough Sauvignon Blanc is a classic New Zealand expression—bright, aromatic and fruit-driven—blending esta…Babich’s Marlborough Sauvignon Blanc is a classic New Zealand expression—bright, aromatic and fruit-driven—blending estate fruit from Wairau, Waihopai and Awatere sites to deliver zesty citrus, passionfruit and guava with herbaceous/lime no…Learn More »
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/750ml
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/100
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Babich’s Marlborough Sauvignon Blanc is a classic New Zealand expression—bright, aromatic and fruit-driven—blending estate fruit from Wairau, Waihopai and Awatere sites to deliver zesty citrus, passionfruit and guava with herbaceous/lime notes and a clean, mineral finish. Made in a slightly fuller, riper style than some Marlborough examples, it’s stainless‑steel fermented for freshness and pairs especially well with shellfish and light seafood di…Learn More »
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Babich’s Marlborough Sauvignon Blanc is a classic New Zealand expression—bright, aromatic and fruit-driven—blending estate fruit from Wairau, Waihopai and Awatere sites to deliver zesty citrus, passionfruit and guava with herbaceous/lime notes and a clean, mineral finish. Made in a slightly fuller, riper style than some Marlborough examples, it’s stainless‑steel fermented for freshness and pairs especially well with shellfish and light seafood dishes.